Join us for Washington Engine's Annual Fish Fry on Good Friday, April 2, 2021 between 4 and 8 pm.
We are adhering to the COVID-19 guidelines so there will be limited seating but we will be offering TAKE OUT this year.
Fried Fish Filet served with French Fries, Coleslaw and Tartar Sauce - $15/person
Side of Shrimp Cocktail - $5
KIDS Chicken Fingers & Fries - $7
For more information, call Bob at (732) 620-5651.